Thanksgiving offerings from two of sbe’s South Florida restaurants, Hyde Beach Kitchen + Cocktails (HBKC) and Cleo South Beach! sbe’s celebrated Mediterranean restaurant, Cleo, will be serving a menu fit for royalty – Cleopatra’s feast will include a Roasted Pumpkin Dip, Pistachio and Roasted Chestnut Stuffing and a Pomegranate Glazed Turkey all finished off with seasonally curated Pumpkin Cheesecake for $39.00 per person.
The new Hallandale hotspot, HBKC, will also be rolling out a menu that is dressed to impress – this menu will include a Seafood Tower, Pumpkin Butter Rolls and a Roasted Turkey Breast with Apricot and Pistachio Stuffing topped off with a Pecan Pumpking Pie available for $50 per person.