Culinary Tourism Fair Opens: FIBEGA Miami 2019

Ribbon-cutting ceremony at FIBEGA Miami 2019 with Roi Correa, President and Bill Talbert, President of the GMCVB.

FIBEGA Miami 2019, an international gastronomy tourism fair, has officially opened after this morning’s ribbon-cutting ceremony. The 3-day culinary event showcases approximately 50 vendors ranging from destinations, hoteliers, restauranteurs and producers featuring gastronomy tourism experiences around the world. Among the exhibitors include Macao, Valencia, Ecuador, Paraguay, Morocco, Spain, Guatemala, Brazil and many others. FIBEGA Miami 2019 is open Saturday and Sunday from 10:30 a.m. – 6:00 p.m., with free admission on Sunday for Mother’s Day. www.fibega.org