Wednesday, August 25, 2010
Reward your palate and your senses with a special French-themed menu prepared by Chef Ruiz to highlight the select qualities and terroir of both white and red wines from this famous appellation.
Time: 7pm
Location: Palme d’Or
Fees and Restrictions: Biltmore Members $89 Resort Guests $109
Attire: Cocktail Chic
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