Wine And Dine With Chef Guy Fieri And More At The Surfcomber

Mediterranean Feast

Held beachside at High Tide Bar, the second annual Mediterranean Feast kicks off a weekend of events with inspired bites and cocktails crafted by LILT Lounge. Hosted by The Social Club’s Blair Wilson, headliner chefs include D.C. based chefs and former Top Chef contestants Mike Isabella, Jennifer Carroll and George Pagonis.

Date: Thursday, February 25, 2016
Time: 9:30 P.M.- 12:30 A.M.
You can find more information on the Mediterranean Feast here.

The Art of Tiki: A Cocktail Showdown

The SOBE WFF event, hosted by Food Network’s Guy Fieri, will transform Surfcomber’s backyard into a Polynesian escape, with bartenders slinging tiki- Inspired cocktails and vying for the title of “Tiki-King”. While Fieri and a panel of judges evaluate the drinks, guests can enjoy samples of the tiki cocktail creations, and munch on light- Polynesian style bites.

Date: Friday, February 26, 2016
Time: 10:00 P.M. – 1:00 A.M.
You can find more information on The Art of Tiki: A Cocktail Showdown here.

Looking for a place to stay? Guests can stay and play at the South Beach Kimpton hotels with dynamic packages that include tickets to their exclusive events. Book a four night stay at the Surfcomber and enjoy 2 tickets to the Mediterranean Feast and 2 tickets to The Art of Tiki: A Cocktail Showdown hosted by Guy Fieri.

Travelers can also check out The Angler’s, a Kimpton hotel in Miami’s South Beach, during the South Beach Wine and Food Festival for the option to add up to five tickets to the Mediterranean Feast.

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