Southern Kitchen Brunch hosted by Trisha Yearwood

Southern Kitchen Brunch
hosted by Trisha Yearwood
part of The NYT Cooking Series

Sunday, February 23
11:30 AM – 1:30 PM

Loews Miami Beach Hotel
1601 Collins Avenue
Miami Beach

The Emmy® Award-winning host of the Food Network series Trisha’s Southern Kitchenreturns to the Festival as the host of her signature Southern Kitchen Brunch! The always hospitable and perfectly relatable Trisha Yearwood is not only a Grammy Award-winning artist celebrating the release of her latest album Every Girl, but a culinary guru with two New York Times’ best-selling cookbooks. Sharing some of her favorites recipes with fans is one of her favorite pastimes, and she’s serving up some of her best brunch dishes alongside a flock of Southern-style chefs as we add a taste of country to the Festival’s rock ‘n roll line up. Shine your flip flops and tip your sun hat for this buffet-style brunch at our elegant host hotel Loews Miami Beach!

For more information about the Festival, visit or call 877-762-3933. For more information about Florida International University visit, for the Chaplin School of Hospitality & Tourism Management visit and for more information about Southern Glazer’s Wine & Spirits visit

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