Mother’s Day 2013 Dining Specials

TERRAZZA AT SHORE CLUB CELEBRATES MOTHER’S DAY WITH A SPECIAL BRUNCH MENU

Treat mom to a special Mother’s Day brunch at Terrazza offering an extensive menu satisfying all cravings while enjoying the day in a distinct South Florida setting. The authentic Italian chophouse will feature a lavish seafood raw bar with Alaskan king crab, an assortment of oysters, and mussels, a charcuterie and cheese station with authentic Italian prosciutto, salami, asiago and ricotta solatta, a freshly chopped salad bar, handmade brick oven baked pizzas, a carving station with roasted prime rib and small plates including red snapper with spinach, pan seared branzino over mixed Moroccan vegetables. In addition, Terrazza will offer an omelet station and dessert buffet with mouth-watering homemade tiramisu, chocolate cake and freshly baked pastries. To top this off, Terrazza’s Mother’s Day brunch includes unlimited bloody marys, bellinis and mimosas all just for $55 for women ($75 for men). For reservations please call 305 695 3226.

WHERE:
Terrazza at Shore Club
1901 Collins Ave
Miami Beach, FL 33139

WHEN:
Sunday, May 12th
11 am – 4 pm

BIANCA AT DELANO CELEBRATES MOTHER’S DAY WITH SPECIAL BRUNCH
Chef de Cuisine Luciano Sautto prepares special menu items in honor of the holiday

Bianca at Delano invites families to celebrate this Mother’s Day with brunch prepared by Chef de Cuisine Luciano Sautto. Alongside Bianca’sclassic menu items,guests will also enjoy additions inspired by Mothers on their special day. New offerings will include Mamma’s Homemade Focaccia Bread with rosemary, Tuscan style red grapes and sun-dried tomatoes, The Carving Station will feature Leg of Lamb with cippolini roasted potatoes and pesto lamb jus; Torta Della Nonna, Grandma’s traditional cake made from crème and pine nuts. To commemorate the occasion, guests will be invited into the orchard where a photographer will be waiting to take instant pictures of Mother’s and their families. Mother’s Day Brunch is $75.00 per person which includes a glass of sangria and $35 for children 12 and under, plus tax and gratuity.

WHERE:
Bianca at Delano
1685 Collins Ave
Miami Beach, FL 33139

WHEN:
Sunday, May 12th
11am- 4pm

RESERVATIONS:
$75.00 for adults, $35.00 for children 12 not inclusive of tax and gratuity.
For reservations please call 305.674.5752 or e-mail biancavip@lightmia.com

SERAFINA DREAM SOUTH BEACH SERVES CLASSIC ITALIAN ON MOTHER’S DAY

This Mother’s Day chef Marco Zuccala serves his a la carte Italian fare and all moms will received a complimentary mimosa upon arrival. Menu highlights include: Egg White Frittata, two farm raised eggs, home style potatoes, salad, tomato sauce; Lemon Ricotta Pancake, fresh raspberries, candied lemon zest; and Mac & Cheese, lobster and black truffles “au gratin.” Patrons on the terrace and in the main dining room will be serenaded by a live violinist. Seatings available from 11 a.m. until 4 p.m.; a la carte menu; $25 bottomless bellinis; live music.

WHERE:
Serafina Dream South Beach
1111 Collins Ave, Miami Beach
305.534.8455 l www.serafinarestaurant.com

WHEN:
Sunday, May 12th
7am – 11pm

DB BISTRO MODERNE CELEBRATES MOTHER’S DAY
Three-Course Menu Just for Mom

This Mother’s Day Chef Matthieu Godard has prepared a special three-course meal for the special woman in your life. Moms will enjoy a complimentary mimosa upon arrival along with an array of choices. Menu highlights include: Paradise Farm Tomato Salad, sheep feta cheese, black olive panisse, arugula, pine nut basil pesto to start; Grill Branzino, provençale ratatouille, spicy broccoli rabe, garlic chips, basil oil, black olive tapenade or Eggs Benedict, english muffin, spinach fingerling potatoes, db smoked salmon, hollandaise sauce for the main course. For the grand finale indulge in Lemon Meringue Tart, fennel pollen meringue, pomegranate, candied fennel, white chocolate sorbet or Ricotta Cheese Mousse, poached rhubard, lavender sable Breton, rhubarb-sauternes sorbet. The three-course menu is $55 per person, not including tax and gratuity.

For reservations, call (305) 421-8800 or visit www.dbbistro.com

WHEN:
Sunday, May 12th
Beginning at 11am – 4pm

WHERE:
db Bistro Moderne
255 Biscayne Boulevard Way
Miami, Florida 33131

MOTHER’S DAY AT BIG CITY TAVERN

For Mother’s Day, Big City Tavern’s Chef Louie Bossi “aka The Hogfather” will be severing several delicious special menu items along with their regular brunch and dinner menus. All children under 10 eat for FREE off of the restaurant’s kids menu while moms are treated to complimentary unlimited mimosas at brunch. Special menu items below.

· Wood grilled oysters (NY), chorizo butter, aged cheddar
· House made saffron linguini, clams, speck, lobster, spinach, white wine butter sauce
· Chefs Italian cheese cake, with local peaches

Big City Tavern
609 E. Las Olas Blvd., Fort Lauderdale, FL 33301
954.727.0307 | www.BigCityLasOlas.com

WHEN:
Sunday, May 12th

WHERE:
Big City Tavern
609 E. Las Olas Blvd.
Ft. Lauderdale, FL 33301

CITY OYSTER & SUSHI BAR OFFERS DELICIOUS MOTHER’S DAY MENU SPECIALS
Complimentary Endless Mimosas and Perfected Brunch and Dinner Specials on May 12th

City Oyster & Sushi Bar welcomes the whole family to enjoy Mother’s Day with special menu offerings for both brunch and dinner on Sunday, May 12th. Moms are encouraged to sip on complimentary (and endless!) mimosas while enjoying savory brunch choices including: Steak & Eggs, Crab Cake Eggs Benedict, Cabot Cheddar Quiche, or Lemon Raspberry Coffee Cake. For dinner, enjoy a fresh array of menu specials including The Diamond Roll, JB Tempura Roll topped with lobster tail, tuna, edamame, avocado, eel sauce and spicy mayo, Crispy Eggplant Pizzetta, or Alaskan Halibut Cioppino, among others. Make sure the day is extra sweet with an order of homemade Chocolate Mousse Cake! Children 10 and under are welcome to enjoy City Oyster’s Mother’s Day brunch or dinner free of charge.

WHERE:
City Oyster & Sushi Bar
213 E Atlantic Ave
Delray Beach, FL 33444
(561) 272-0220
http://cityoysterdelray.com/
WHEN:
Mother’s Day, May 12th

B OCEAN FORT LAUDERDALE CELEBRATES MOTHER’S DAY WITH A CHAMPAGNE BRUNCH

B Ocean Fort Lauderdale wants every mother to “B Appreciated!” Moms are invited on Sunday, May 12th, to experience a Mother’s Day Champagne Brunch in the Infinity Ballroom with free-flowing champagne and stunning ocean views.

Mother’s Day Champagne Brunch

Sunday, May 12thfrom 10 a.m. to 2 p.m.

A mouthwatering display of breakfast favorites, made-to-order omelets, eggs frittata, imported cheeses and charcuterie, seafood and salad stations and more, wrap around the oceanfront Infinity Ballroom on the penthouse floor. With an elegant display of desserts and free-flowing champagne and Bellinis, it will be a culinary affair she’ll always remember.

WHERE:

B Ocean Fort Lauderdale

999 North Fort Lauderdale Beach Boulevard

Fort Lauderdale, FL 33304

(954) 564-1000

www.boceanfortlauderdale.com

WHEN:

Sunday, May 12, 2013

Brunch seating is available from 10 a.m. to 2 p.m.

Adults $66, children 12 and under $28, children 5 and under complimentary. (Inclusive of tax and gratuity)

For reservations contact (954) 302-5208.

MOTHER’S DAY AT CITY CELLAR WINE BAR & GRILL

This Mother’s Day, treat mom to brunch or dinner at City Cellar Wine Bar & Grill where all children under 10 eat for FREE off of the restaurant’s kids menu. At brunch, stand out dishes include the Quiche Lorraine with 3 Year Quebec Cheddar, Applewood Smoked Bacon, Baby Spinach and Baby Greens, served with Fresh Fruit and the Jumbo Crab Eggs Benedict, Poached Organic Eggs with Jumbo Lump Blue Crab, an English Muffin, Old Bay Spiced Hollandaise, Organic Breakfast Potatoes and Fresh Fruit. During brunch mom’s will also enjoy complimentary unlimited mimosas.

In the evening, guests can nibble on Pan Seared Sea Scallops with Florida Sweet Corn Puree, House cured Kurabota Pancetta and Indian River Peach or for a heartier dish, select the Grilled Petite Filet Oscar with Blue Crab, Asparagus, Lyonnaise Fingerling Potatoes and Hollandaise.

WHERE:
City Cellar Wine Bar & Grill
700 South Rosemary Avenue, Suite 218
West Palm Beach, FL 33401

WHEN:
Sunday May 12th
11:30 am – 10 pm

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