Daniel's, A Florida Steakhouse Launches Monday Night Wine & Dine — Starting October 5

Daniel's, A Florida Steakhouse in Fort Lauderdale is officially adding Mondays to its schedule starting October 5 — and the debut comes with a new weekly program: Monday Night Wine & Dine .

Every Monday, guests can take advantage of 25% off the entire wine list , which is curated by Wine & Beverage Director Daniel Bishop and has earned the restaurant award recognition. For those who prefer to explore by the glass, four sommelier-selected wines will be available at $15 each — a well-priced entry point into a serious program.

For burger lovers, Mondays also bring a limited opportunity to order the Florida Wagyu Burger for $38 — made with Suwannee River Wagyu and served on a homemade bun. Only a few are available each Monday, so it's worth arriving early if that's the plan. The offering reflects Daniel's broader commitment to Florida-sourced ingredients and a steakhouse experience rooted in the state's culinary identity.

Additional Monday perks: ITB members receive 15% off their check , and Happy Hour runs from 5 to 7 PM at the bar . Whether it's a glass of wine, a limited Wagyu burger, or a full steakhouse dinner, Monday Nights at Daniel's are designed to make the start of the week feel a little more special.

Daniel's, A Florida Steakhouse is located at 620 S Federal Hwy, Fort Lauderdale, FL 33301 . Reservations are available at danielssteak.com/fort-lauderdale or on Resy .