Brunch Menu 

EGGS

ENGLISH BREAKFAST $16

Two Eggs, Roasted Tomato, Chicken Apple Sausage,

Mushrooms, & Multigrain Toast

 

AMERICAN BREAKFAST $16

Two Eggs with Bacon or Sausage, Potatoes and Toast

 

EGGS BENEDICT $14

Spinach, Canadian Bacon or Smoked Salmon

 

OMELETTE $14

Served with Breakfast Potatoes.

Fillings: Gruyere, Cheddar, Mushrooms,

Leek, Spinach

 

CROQUE MONSIEUR $12

Baked Ham and Gruyere on Brioche

 

CROQUE MADAME $ 14

Ham & Gruyere on Brioche Topped with a Fried Egg

 

MIXED SEAFOOD CEVICHE $12

Tangerine, Mint, Crispy Plantains

 

SIDES

Applewood Smoked Bacon $5

Chicken Apple Sausage $5

Frites $5

Banana Bread $3

Roasted Potatoes $4

Avocado $5

Side Toast $3

 

We Strive to use only the finest ingredients. We use only organic eggs, milk & preserves. Consumption of raw or undercooked seafood, poultry or meat may increase your risk of food borne illness. For your convenience gratuity had been added. Thank you.

 

   

CONTINENTAL

 

TROPICAL FRUIT SALAD $ 11

Selection of Seasonal Fruits, Orange Essence

 

HOMEMADE GRANOLA & GREEK YOGURT $12

Seasonal Berries

 

MACERATED BERRIES $10

With Mint

 

NEW YORKER $12

Smoked Salmon, Cream Cheese, Tomato, Onion,

Caperberries and Toasted Bagel

 

LUNCHEON

 

CAESAR $12

Whole Grain Mustard with Marinated Boquerone Anchovies

 

ADD Chicken $6         ADD Grilled Tiger Prawn $10

 

NICOISE $15

Grilled Ahi Tuna, Boiled Quail Eggs, Haricot Verts,

Fingerling Potatoes & Citrus Vinaigrette

 

CHICKEN CLUB $13

Hickory Smoked Bacon, Organic Chicken Breast, Avocado

 

SIRLOIN MINI BURGERS $12

Lettuce, Tomato, Red Onions, Choice of Cheese

 

CHURRASCO $24

Chimichurri, Watercress Salad, Frites

 

SWEETS

 

RICOTTA PANCAKES $12

 

SOURDOUGH FRENCH TOAST $11

Maple Syrup & Butter