Get ready for an exclusive preview of Miami’s vibrant culinary scene with Tour de José, a curated pre-F1 racing experience taking place on April 29. Hosted across the José Andrés Group’s renowned venues at The Ritz-Carlton, South Beach, this evening is designed as a luxurious “lap” around Miami’s top-tier dining destinations.
From 6 p.m. to 8:30 p.m., guests will embark on a progressive journey, starting with coastal bites at DiLido Beach Bar, followed by refined mezze shared dining at Zaytinya, and concluding with a celebratory nightcap at Lapidus Bar. Each stop is crafted as a “lap,” offering curated menus, signature cocktails, and immersive moments at every turn.
This intimate experience attracts tastemakers, food lovers, and Miami’s vibrant scene-shapers, creating a perfect blend of culinary artistry and lively storytelling. Whether you’re a racing enthusiast or a lover of high-end cuisine, Tour de José delivers an unforgettable evening of signature flavors, storytelling, and style in the heart of Miami Beach.