Terrazza at Shore Club invites you to indulge in Wine Down Wednesdays, a three course dinner special offered every Wednesday from 7pm – 11pm along with a selection of wines priced half-off. The three course menu offers crave-worthy choices of appetizers, entrees and desserts, including Caprese with Homemade Burrata, Pollo Mattone with Spicy Oil and Crispy Skin Salmon Filet with Asparagus (full menu below) for $30. With the arrival of spring, Terrazza offers the ideal outdoor setting to enjoy an authentic Italian dinner with wine, perfect for helping get through the second half of the week.
Bonus: After dinner, enjoy 2 for 1 specialty cocktails at Skybar
WHERE:
Terrazza at Shore Club
1901 Collins Avenue
Miami Beach, FL 33139
WHEN:
Wednesdays
7 to 11pm
FIRST COURSE
CAPRESE
Imported Burrata, Homestead Tomatoes, Basil, Saba
INSALATA DI CAESAR
Wedged Romaine, Oven-dried Tomatoes, Parmigiano, Polenta Croutons, Roasted Garlic Dressing
SECOND COURSE
POLLO MATTONE
80 Day Grown, Poulet Rouge Chicken, Lemon, Rosemary, Spicy Oil
SALMONE AI FERRI
Crispy Skin Salmon filet, Asparagus, Salsa Verde
SPAGHETTI AND MEATBALLS
House-made Thick Spaghetti, Neapolitan Style Meatballs, Pomodoro Sauce
THIRD COURSE
PINEAPPLE CARPACCIO
Coconut Gelato, Amarena Cherries, Toasted Pistachios
CHOCOLATE GIANDUJA CRUNCH
Chocolate Praline Mousse, Dark Cocoa Cake, Nutella Swirl
TIRAMISU
Mascarpone DiSaronno Mouse, Espresso Soaked Lady Fingers, Amaretti