Thursday, April 4
Parkhuevel Rotterdam Comes to Boulud Sud Miami Join Boulud Sud Miami for an exclusive culinary collaboration featuring the extraordinary talents of Executive Chefs Julien van Loo from the Two Michelin-starred restaurant Parkheuvel in Rotterdam, and Michael Hernandez of Boulud Sud Miami. This unmissable event promises a five-course wine-paired dinner, where each meticulously crafted dish harmonizes flavors and textures to perfection. The dinner takes place on Thursday, April 4, at 6:30 p.m. for $225++pp. |