MILA
Dine in luxury this Miami Spice at MILA with an exquisite, chef-curated menu by Michelin-experienced Chef Michaël Michaelidis, Head of Culinary at Riviera Dining Group. The transportive venue brings an elevated dining experience together with a magical and vibrant atmosphere, seamlessly merging into one unique culinary journey. Start off with an enticing selection of appetizers including a fresh Japanese Seaweed Salad, flavor-bursting Shawarma Wagyu Gyoza, Tempura Asparagus, or Faroe Island Salmon Crispy Rice. For the main course, guests can choose between delicious favorites like Grilled Branzino, Sushi & Maki Sampler, Seasonal Hotpot prepared with black truffle and Arbequina olive oil, Cauliflower Steak, or 4 oz Beef Tenderloin. End dinner on a sweet note and indulge in the Cherry Cheesecake, Avocado Chocolate Mousse or the Tropical Fruit Salad.
Dinner is $60 per person. Reservations here.