ANDREW REA of
BINGING WITH BABISH
discussing the book that 5 million fans of Binging with Babish
on YouTube have been waiting for…
Binging with Babish: 100 Recipes Recreated from Your Favorite Movies and TV Shows
Saturday, January 25, 3pm
The Bar Coral Gables | 172 Giralda Ave
|GET TICKETS HERE|
The internet cooking show Binging with Babish has taken YouTube by storm with views as high as 12 million per episode. For each video, Andrew Rea, a self-proclaimed movie and TV buff, teaches a recipe based on a favorite TV show or film, such as the babka from the classic Seinfeld episode, the beef bourguignon from Julie & Julia, or the timpano from Big Night. This cookbook includes these and other fan-favorite recipes.
Some are so delicious that you’ll want to make them for dinner right away, like Bubba’s shrimp from Forrest Gump, while others can be saved for impressing a loved one—like the chocolate lava cake from Jon Favreau’s Chef, which the actor/director (who also wrote the foreword) asked to make during a guest appearance on Rea’s show. Complete with behind-the-scenes stories and never-seen-before photos, as well as answers to frequently asked fan questions, Binging with Babish (Houghton Mifflin, $30) is a must-have companion to the wildly popular YouTube show.
The purchase of one ticket admits (2) two guests into the signing line and includes (1) one book, Binging With Babish. Please arrive early. Books will be distributed the day of the event.