The three times Grammy award winner, actor, businessman, entrepreneur, musician and philanthropist is currently in Miami Beach promoting Conjure. Chris has been very successful in other areas of his career and is now introducing to his fans one of his other passions.

Conjure is made from the ugui Blanc grape from blends that represent a variety of cognac regions such as Grande Champagne, Petite Champagne and Borderie, to name a few. Conjure is a highly selective blend of thirty to forty beaux-de-vie, aged in Limousin oak barrels that are up to fifty years old. Using these highly seasoned barrels provides an unparalleled complexity of smoothness, definition and flavor.

The next time you visit your favorite South Beach club be sure to get a taste of Conjure. Do have one more drink.