For September through the month of October, La Boulangerie Boul’Mich, the renowned bakery cafe with a Latin twist has crafted the perfect fall delight: The Iberian Croissant. Baked fresh every day, the buttery Iberian Croissant is a delicate balance of Latin spice and sweetness.
This delicious croissant is layered with creamy brie cheese, imparting a luxurious melt-in-your-mouth sensation. The symphony of flavors continues with savory chorizo, adding a touch of smokiness and a hint of spice. But that’s not all – a luscious 3-egg scramble joins the party, bringing together the richness of eggs with the delightful crunch of the croissant. And to crown this masterpiece, the dish is adorned with sun-dried tomatoes and the vibrant freshness of green onions.
Bon Appétit!
For more information, please visit https://www.laboulangerieusa.com/.