Ceviche Night | Chef Victor Santos
September 18, 2019 | 6:30pm – 9:30pm
Biltmore Hotel Miami Coral Gables
1200 Anastasia Avenue
Coral Gables, FL
Whether served as an appetizer or as the whole theme of a gathering, Ceviche is a great way to entice the palate. We will teach a variety of techniques involving different styles of ceviche and different preparations from Classic Peruvian to Vegan Ceviche you will be able to learn, replicate these recipes and master them even adding your own twist to it.
$114 per person
Ceviche Night Menu
Classic Peruvian Ceviche
Ceviche Mixto
Ecuadorian Shrimp Ceviche
“Thai” Ceviche
Vegan Ceviche
Fried Ceviche
For more information please call (305) 913-3131