Celebrity Chef Michael Mina invites
you to attend a dinner with Mr. Lawrence Fairchild
of
Winemaker – Paul Hobbs & Jason Valenti
Including the wines of Fairchild Estate
2009 & Library Vintages
Tuesday, March 27th, 2012
7:00 p.m.
~~~
Grilled Diver Scallops
First of Spring English Pea Risotto, Santa Barbara Uni
Florida Navel Orange Glazed Pork Belly
Organic Carrots, Fava Leaves
Prime New York Strip
Hudson Valley Foie Gras Butter, Classic Sides
Coconut Bread Pudding
Glazed Blackberries, Hazelnut Croquant, White Chocolate Ice Cream
$200 per guest
Inclusive of sales tax & service charge
Valet parking is complimentary
~~~
To make your reservation,
please call 786-279-6600 or email smills@turnberryislemiami.com
Seating is limited