With the new season upon us, companies are beginning to plan their holiday, business building and client appreciation events. CA Catering, one of South Florida’s premier off-premise caterers for over 20 years, is sharing some key ingredients to help local businesses and organizations plan and host seamless, memorable and successful events:
CA Catering’s Recipe for a Successful Event:
- Choose a common theme or color scheme to complement your business logo and to engage your guests
- When planning your events or open house reception, avoid Monday and Friday dates
- Receptions should take place from 5:00pm – 7:00pm or 5:30pm – 7:30pm
- Invitations should include an RSVP date that allows you time to follow up and confirm attendance
- Offer valet or easy access parking
- Your staff should greet guests immediately upon arrival
- Consider offering tours of your office, warehouse, or factory
- Have sufficient staff present so that your guests have the opportunity to speak to representatives one on one
- If the office is large, combine your open house with a chamber meeting, networking meeting event
- Consider tenting the parking area adjacent to your office for more reception space if needed
- Cater the event with quality food and beverages, choosing simple, easy to eat fare that will not distract guests from being able to conduct business and network
- Customized ice sculptures provide a decorative and effective way to promote a product, service or logo
- As guests leave, provide goody bags or a simple gift that represents your business and offers brand recognition
CA Catering, one of South Florida’s premier, full service catering companies, prides itself on offering their clients top quality cuisine, remarkable themes and unrivaled service. The innovative catering company creates one-of-a-kind events designed to perfection. Whether you are planning an elaborate wedding, an intimate gathering or a business meeting, CA Catering’s unique and impressive style, attention to detail, and complete client services sets it apart from other caterers. The company’s executive team, lead by co-owners C.A. and Marta Messana, meticulously provides its clients with all the event details from conception to execution. They are with you every step of the way from menu design and decor to complete event coordination – ensuring the most personal and exceptional service.
CA Catering’s culinary artistry and passion for excellence, paired with personalized and professional service, inspires incredible events. For more information, please visit www.cacatering.net or call 954-920-3911.