A Night with Belle Glos at Fleming’s Prime Steakhouse & Wine Bar

Saturday, June 22, 2019 | 7:00 PM
$150 per Guest*

Your local Chef Partner, Daniel Gonzalez and Wine Manager, David Montoya, have prepared an exclusive wine dinner experience just for you. Each of our four locally curated courses are perfectly paired with a hand-picked selection of wines from Belle Glos.

Seats are limited and filling up quickly, call 786-915-8790 to reserve.

First Course
BAKED GOAT CHEESE
walnuts, figs, blueberry compote
Perfectly paired with
BELLE GLOS, Pinot Noir Blanc
Oeil de Perdrix Sonoma County, 2018
Second Course
BRAISED PORK BELLY
carrot & apple slaw, cherry chutney,
pinot noir reduction
Perfectly paired with
BELLE GLOS, Clark & Telephone
Pinot Noir Santa Maria Valley, 2016
Third Course
A5 WAGYU
rosemary fingerling potatoes
Perfectly paired with
BELLE GLOS, Dairyman Pinot Noir
Russian River Valley, 2016
Fourth Course
BELGIAN CHOCOLATE MOUSSE
seasonal berries
Perfectly paired with
BELLE GLOS, Balade Pinot Noir
Santa Maria Valley, 2016