Miami Spice 2026 Guide
August 1 – September 30, 2026
Habibi Miami, a lush waterfront Mediterranean supper club helmed by Executive Chef Wladimir Arévalo, transports diners to a royal feast along the banks of the Miami River. Arévalo’s menu highlights craveable, shareable dishes layered with Morocco’s aromatic spices and classic culinary techniques, brought to life through his signature use of citrus, smokiness, and Ras el Hanout. The bar program at Habibi draws on North African and Mediterranean traditions, showcasing unique ingredients and flavors that evoke a strong sense of place. Desserts like Baklava Cheesecake provide a sweet finish. As the evening evolves, Habibi Miami transforms into a captivating dinner theater, complete with roving belly dancers, contortionists, and percussionists who electrify the space with movement and rhythm.
Meal Period, Price & Days Offered:
-
Dinner ($60) – Available Wednesday – Sunday
Starters
“Cigar” Roulés Caramélisés
Crispy Phyllo Rolls, Goat Cheese, Shaved Truffle, Honey Drizzle
Kibbeh
Kobe Beef, Semolina, Garlic & Tahini Aioli
Kingdom Harvest
Mint, Goat Kaasaggio Cheese, Orange Vinaigrette
Carpaccio Loup De Mer
Thinly Sliced Sea Bass, Pomegranate, Sun-Dried Tomatoes, Moroccan Herb Mix
Mains
Souk Chicken Skewers
Charred Chicken, Levantine Spices
Beef Kofta
Kobe, Maghreb Spices, Antep Butter Rice
Branzino Fillet
Tabouleh, Citron Cordial
Dessert
Dark Chocolate Mousse
Orange Crème Brûlée
Habibi Miami is located at 452 NW North River Drive, Miami, FL 33128
To make a reservation, please visit www.habibimia.com or call 786-882-2800
Instagram: @habibimiami