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YUCA: A Cooking Class and Culinary Journey Embark on a culinary adventure at Vizcaya Village with Yorkys Rodriguez, the visionary founder of Bodhi Garden Delights. Dive into the world of cassava (yuca) in this interactive workshop, where you’ll uncover the secrets of traditional and modern cooking methods. This is your invitation to explore the diverse uses of this versatile root in a hands-on, engaging environment. Whether a beginner or a professional chef, this workshop is designed to enhance your cooking skills. This is a perfect opportunity for anyone eager to learn a new cassava or yuca recipe. TICKETS: $5-10 | Vizcaya Member Tickets: Save 20%. |
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