Takato Celebrates Five Years of Coastal Japanese-Korean Fusion Excellence

Chef Taek Lee (Photo Credit: Takato)
Chef Taek Lee (Photo Credit: Takato)

Located within the Conrad Fort Lauderdale Beach, Takato marks its fifth anniversary this October as a premier oceanfront dining destination. Since opening in 2020, it has captivated guests with its sophisticated blend of Japanese and Korean flavors, signature dishes like Wagyu Galbi Sliders and Chef’s Choice Nigiri, and a stunning seaside setting.

This milestone highlights Takato’s evolution, including the launch of Oku by Takato—an intimate 10-seat omakase lounge offering seasonal, multi-course menus crafted with premium ingredients flown from Japan and Korea. The restaurant now also offers beachside service with bold new dishes, inventive cocktails, and curated sake selections.

Celebrating the anniversary, Takato will host a “Back to the 80’s” themed party on October 15, featuring live food stations, music, and a best-dressed contest. Recognized as one of South Florida’s top restaurants, Takato continues to redefine coastal Asian cuisine with innovative flavors and immersive experiences.

Takato is located at 551 N Fort Lauderdale Beach Blvd, Fort Lauderdale, FL 33304. For reservations and more information, please contact directly via email: info@takatorestaurant.com or follow @TakatoRestaurant on Instagram or Facebook.

Photo Credit: Takato

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