Smart, Sipped & Served — a new dinner series by TV personality, wellness guru, and CEO of Sip Channé Kavita Channé (@kavitachanne). On November 13th at 6PM, Kavita will host an unforgettable debut evening at a private residence in South Florida, joining forces with a dynamic group of female wellness founders and CEOs to present an unforgettable debut evening centered on well-being, culinary innovation and creative expression. The menu has also been set, attached above, presented byChef Danielle Santaniello, a co-host.
Curated by a powerhouse lineup of women-led brands, the event is brought to life by Kavita Channé founder of Sip Channé; Rachel Lambert (@braincodecenters) of Braincode, a neuro-wellness pioneer specializing in brain mapping and neurofeedback; Danielle Santaniello (@thesofospoon), founder of boutique chef and catering brand Sofo Spoon; and Loni Paige (@lonipaigeevents), renowned luxury event producer and guest experience architect.
Smart, Sipped & Served—a one-of-a-kind VIP dinner experience where cutting-edge biohacking collides with culinary artistry and elevated conversation. Crafted to nourish both body and mind, this immersive evening blends clean, low-sulfite wines, brain-boosting cuisine, and intentional conversations in a setting that encourages conscious living, creativity, and authentic human connection.
VIP guests include, celebrity chef Todd English (468K), music executive Charlie Walk (202K), Douglas Elliman CEO Julia Yager Spillman (60.5K), wellness influencer Christmas Abbott (604K), Kobi and Nancy Karp of Kobi Karp Architecture Interior Design (166K), TV Host Kristin Sanchez (78.3K), founder CEO and founder of Liquidvida Samael Tejada (243K), BodyBio co-owner Jess Kane, founder of Vocable.ai and author Imane Oubou (42.6K), founder of Live Healthillie Illiriana Balaj (190K), NFL athletes Maurkice (258K) and Mike Pouncey (102K), Chairwoman of Merrimac Ventures Ramola Motwani, and health & wellness coach Randee Roven (13.2K).
More than just a dinner, this is a sensory celebration of functional indulgence. Guests will enjoy a multi-course menu featuring brain-boosting ingredients like caviar, EVOO, blueberries, and dark chocolate—each paired with Sip Channé’s clean wines and introduced with insights into its wellness benefits. The evening begins with olive oil shots and welcome pours, set against a candlelit backdrop of chic tablescapes, lush florals, and curated music to inspire connection and conversation. It ends with a Daily Dose liver detox as a digestive nightcap for mindful restoration.