Looking for an extraordinary dining experience to ring in the New Year? Mother Wolf Miami, the newest gem from renowned chef and pasta master Evan Funke, is the ultimate destination to welcome 2025 with elegance, bold flavors, and a dash of Roman charm. Offering a delectable 6-course prix-fixe menu, start your evening with irresistible appetizers like Sfincione in Bianco, a savory Sicilian flatbread, Fiori di Zucca, perfectly crispy zucchini blossoms, or Gamberi in Salsa Verde. Indulge in an artisanal pizza such as the classic Margherita or the Diavola, topped with spicy salame picante, fresh basil, and peperoncino before diving into the signature handmade pasta course, including the iconic Cacio e Pepe or the decadent Fettuccine al Burro, a rich, buttery delight. Continue on to savor heartier options, such as the Branzino alla Brace or the Tagliata di Wagyu. Cap off the night on a sweet note with a selection of dessert like the indulgent Chocolate Crostata or the refreshing Coco-Passion Granita, a tropical blend of coconut and passion fruit. Celebrate in style at Miami’s premier dining destination—where the flavors of Rome meet the energy of Miami for an unforgettable New Year’s Eve.
The prix-fixe menu begins at 7:00 PM, priced at $250 per person, with an optional wine pairing available for $150 per person.
Photo credit: Micheal Mundy