Enjoy dishes ranging from Calamar Frits (Crispy Squids with Paprika and Green Chili) and Poisson En Croute De Sel De Guerande (Salt Baked Striped Sea Bass with Artichokes and Tomatoes), to the fan favorite Escargots De Bourgogne (Snails with Garlic Butter and Parsley) and Gnocchi À La Tomate Fraîche (Homemade Gnocchi with Cherry Tomatoes), and end on a sweet note with the restaurant’s iconic Gateau Au Fromage Frais (Vanilla Cheesecake with Berry Compote).
Available now through September 30th
Experience a summer escape to the South of France at LPM Restaurant & Bar, Miami, with their exclusive, rotating summer menu series, Les Precious Moments. Gather to sip, savor, and share, creating unforgettable memories with two exquisite menu options. Choose the St. Tropez menu at $60pp+ or elevate your experience with the Monte Carlo menu at $90pp+. Across both menus, LPM lovers andnewcomers alike can intimately familiarize themselves with the hallmarks of the French Mediterranean concept, enjoying a variety of delightful dishes, accessibly priced, discovering something new each time.
Enjoy dishes ranging from Calamar Frits (Crispy Squids with Paprika and Green Chili) and Poisson En Croute De Sel De Guerande (Salt Baked Striped Sea Bass with Artichokes and Tomatoes), to the fan favorite Escargots De Bourgogne (Snails with Garlic Butter and Parsley) and Gnocchi À La Tomate Fraîche (Homemade Gnocchi with Cherry Tomatoes), and end on a sweet note with the restaurant’s iconic Gateau Au Fromage Frais (Vanilla Cheesecake with Berry Compote).
Enjoy dishes ranging from Calamar Frits (Crispy Squids with Paprika and Green Chili) and Poisson En Croute De Sel De Guerande (Salt Baked Striped Sea Bass with Artichokes and Tomatoes), to the fan favorite Escargots De Bourgogne (Snails with Garlic Butter andParsley) and Gnocchi À La Tomate Fraîche (Homemade Gnocchi with Cherry Tomatoes), and end on a sweet note with the restaurant’s iconic Gateau Au Fromage Frais (Vanilla Cheesecake with Berry Compote).
Enjoy dishes ranging from Calamar Frits (Crispy Squids with Paprika and Green Chili) and Poisson En Croute De Sel De Guerande (Salt Baked Striped Sea Bass with Artichokes and Tomatoes), to the fan favorite Escargots De Bourgogne (Snails with Garlic Butter and Parsley) and Gnocchi À La Tomate Fraîche (Homemade Gnocchi with Cherry Tomatoes), and end on a sweet note with the restaurant’s iconic Gateau Au Fromage Frais (Vanilla Cheesecake with Berry Compote).
Unwind and celebrate life’s Les Precious Moments with friends and family at LPM Miami, enjoying our rotating Summer menus, accompanied by the exquisite LPM Figuière Rosé or our specialty summer cocktail, Peché Mignon—a light, fragrant Spritzer-style drink perfect for hot summer days.
Enjoy dishes ranging from Calamar Frits (Crispy Squids with Paprika and Green Chili) and Poisson En Croute De Sel De Guerande (Salt Baked Striped Sea Bass with Artichokes and Tomatoes), to the fan favorite Escargots De Bourgogne (Snails with Garlic Butter and Parsley) and Gnocchi À La Tomate Fraîche (Homemade Gnocchi with Cherry Tomatoes), and end on a sweet note with the restaurant’s iconic Gateau Au Fromage Frais (Vanilla Cheesecake with Berry Compote).
St. Tropez and Monte Carlo are rotating menus available from June 1st – September 30. Drink packages will also be available at an additional cost as well as the summer specialty cocktail, Peché Mignon, for $15.
Enjoy dishes ranging from Calamar Frits (Crispy Squids with Paprika and Green Chili) and Poisson En Croute De Sel De Guerande (Salt Baked Striped Sea Bass with Artichokes and Tomatoes), to the fan favorite Escargots De Bourgogne (Snails with Garlic Butter and Parsley) and Gnocchi À La Tomate Fraîche (Homemade Gnocchi with Cherry Tomatoes), and end on a sweet note with the restaurant’s iconic Gateau Au Fromage Frais (Vanilla Cheesecake with Berry Compote).
