Loews Coral Gables Hotel announces The Golden Indulgence, a limited ‑ edition Valentine’s Week culinary experience in partnership with Golden Goat Caviar®, supplier of the world’s finest caviar. From February 9–15 at the hotel’s signature restaurant – Americana Kitchen, guests are invited to savor an unforgettable menu where every dish is crowned with 12 grams of Golden Goat Caviar, transforming each course into a celebration of romance, craftsmanship, and contemporary indulgence.
“One of the biggest culinary trends of 2026 is putting caviar on everything, and there’s no better moment to embrace that indulgence than Valentine’s Day,” says Ricardo Jarquin, Executive Chef for Loews Coral Gables Hotel and Americana Kitchen. “Golden Goat Caviar elevates each dish with a level of luxury and purity that transforms the familiar into the unforgettable. This menu is designed to celebrate romance through craftsmanship, flavor and a touch of playful decadence.”
Guests may select one, two, or all courses for a fully customizable romantic journey. The experience begins with Fresh Oysters with apple–cucumber mignonette ($36) or Bluefin Tuna Tartare with citrus crème fraîche, avocado, chives, and sweet soy ($39).
Entrée selections include Corn Raviolo with poached lobster tail, charred baby tomatoes, and smoked clam consommé ($55); Seared Scallops with parsnip purée, beurre blanc, toasted walnuts, and green apple ($45); or Grilled Australian Lamb Chops with grilled eggplant and cucumber salad, labneh, and fresh pomegranate glaze ($85). To finish, guests may enjoy Amor, a chocolate mousse with cassis, hibiscus, rose petals, and chocolate sablé.
To toast the evening, the menu features a Caviar Martini crafted with Ketel One, Bianco Vermouth, and Golden Goat Caviar ($65). A curated Moët & Chandon pairing menu is also available, including Moët Champagne Glacé ($18), Moët Brut Champagne Spritz with elderflower and lemon, Moët Imperial Brut ($23 glass / $110 bottle), Moët Rosé Imperial ($33 glass / $160 bottle), and Ruinart Brut Rosé ($185 bottle).
To reserve a Golden Goat Caviar & Americana Kitchen Golden Indulgence dining experience, call 786-772-7600or visit www.americanakitchen.com/