South Florida craft beverage favorite Funky Buddha is expanding its alcohol-free and functional drink offerings with a brand-new mocktail menu, perfect for Dry January or wellness-focused sipping. Featuring fresh-pressed juices, house-made syrups, and bold flavor combos, each $9 drink can be upgraded with a 2.5MG THC add-on for an extra relaxed experience.
Highlights include the Blackberry Colt—blackberry ginger syrup, lime, and Funky Buddha ginger beer; the creamy and nostalgic Orange Julius with Thai coconut and vanilla syrups; Water My Lawn—a vibrant watermelon spritz; and the silky, tart-sweet Brazilian Lemonade.
Pair these vibrant mocktails with Chef’s favorite dishes and enjoy a new way to unwind—alcohol-free or with a calming THC boost. Perfect for wellness, celebration, or a fresh start in 2025.