From December 4 to 6, Saint & Citizen hosts an exclusive Saints Table event at the Rubell Museum, celebrating Black excellence and modern luxury. Co-created with Solange Knowles and Saint Heron, this invite-only dinner features a curated menu by Michelin-starred Chef Charlie Mitchell, the first Black NYC chef to earn this honor, complemented by immersive sound and design.
Join a private evening of meaningful conversation and culinary artistry during Art Basel Miami Beach’s Saint Week—an unmissable experience of culture, creativity, and sophistication.