Chef’s Table at The Hub: Lidia Bastianich
Presented in partnership with Books & Books
Wednesday, October 29 | 7 PM
Culinary icon and PBS host Lidia Bastianich joins The Hub’s signature Chef’s Table series for an intimate dinner and conversation with Miami-based food and travel writer Sara Liss, celebrating her newest cookbook, Lidia’s: The Art of Pasta.
Tickets: $45 – $147
Event Details HERE.