Chef Victor Rosado’s Easter Sunday Brunch Specials at AHU l MAR at DUA Miami

Celebrate Easter at AHU l MAR at DUA Miami with Chef Victor Rosado’s Easter specials menu for an unforgettable meal with family and friends. Chef Rosado invites guests to indulge in his menu, where the natural flavors and freshness of the sea are enhanced by the richness and smoke imparted by open-fire grills and wood-fired ovens.

Tomato & Stracciatella Toasts $21

Baby heirloom tomatoes / balsamic / pickled pearl onions / fresh basil / ciabatta bread

Beef Carpaccio $25

Mustard vinaigrette / pecorino romano / chives / extra virgin olive oil / sunchokes

Make it a pizza +$4

Woodfired Octopus a la Pimienta $25

Black pepper marmalade/herb pure / chayote mojo & red onion salad

Avocado Pizza $24

Red onion / Jalapeno/lime/cilantro

Truffle Carbonara $29

Pancetta / Black truffle cream / pecorino romano / egg / fresh black pepper

For more information or to make a reservation, please visit www.duamiamihotel.com/ahu-mar.htm

AHU l MAR
at
DUA Miami is located
at
1300 S Miami Avenue, Miami, FL 33130

For more information or bookings, please visit DUAMiamiHotel.co.m

Follow DUA Miami and AHU | MAR on Instagram @duamiamihotel and @Ahumarmiami