Boring burger news has no place in Miami this May. The beef masters at Burgermeister are turning National Burger Month into a party that no taste bud should miss.
FOR LIMITED TIME ONLY: The G.O.A.T.
Regular cheeseburgers need to move aside. There is a new patty in town. Burgermeister is unleashing “The G.O.A.T.” this May, and they’ve certainly earned the name. Diners can look forward to a hefty 8oz beef patty performing a delicious dance with tangy feta-goat cheese and house-made bacon jam. They’re even sprinkling Tasmanian sea salt with native pepper berry on top because… why not get fancy?
As owner Alexander Ringleb explains, “size matters” isn’t just their motto! It’s their burger philosophy!
LUNCH ALERT: New lunch menu has dropped!
The Brickell location is also launching wallet-friendly lunch combos ($16) that don’t skimp on the good stuff. Options include their classic CHEESEBURGER, the plant-powered VEGANMEISTER (impossible to resist!), or the POLLO CRISPY (because sometimes chicken deserves the spotlight). For the carb-conscious crowd, “THE BURGER STEAK” ($13) delivers “all the fun without the bread”, an approach that’s revolutionizing lunch for the bread-avoiding crowd.