Graspa Group + Ariete Hospitality’s Da Angelino Debuts Weekday Lunch Menu and Elevated Happy Hour in Coconut Grove

Graspa Group and Ariete Hospitality’s New Coconut Grove Restaurant Expands Offerings with 3-Course Executive Lunch and Elevated, Weekday Happy Hour

Photo Credit: Da Angelino Cucina Italiana
Photo Credit: Da Angelino Cucina Italiana

Da Angelino Cucina Italiana, the all-new authentic Italian restaurant with modern flair by Graspa Group and Ariete Hospitality Group, is now open for lunch on weekdays. The new executive lunch menu gives guests more opportunities to enjoy dishes rooted in authentic Italian tradition at what has quickly become Miami’s own piece of Italy. In addition, Da Angelino is also introducing its new upscale happy hour beginning today, featuring a lineup of high-quality cocktails crafted with top-shelf spirits and fresh ingredients.

For $39 per person, the new Executive Lunch menu is available Monday through Friday from 12 p.m. to 4 p.m., bringing Da Angelino’s signature Italian fare into the afternoon with a curated three-course offering.

Guests start with an antipasto of choice including the Impepata di Cozze, steamed mussels in white wine, black pepper and garlic. Burrata con Pomodori Arrosto, creamy burrata with slow-roasted tomatoes, basil emulsion drizzled with fresh extra virgin olive oil; or Caesar Salad con Prosciutto, featuring crisp romaine, Parmigiano, toasted breadcrumbs, house Caesar dressing and prosciutto. For the main course, diners may enjoy Gnocchi alla Vodka, potato gnocchi tossed in tomato-vodka cream sauce with a hint of chili; Tagliatelle alla Bolognese, fresh egg pasta with slow-cooked beef ragù; Rigatoni al Pesto e Stracciatella, tossed with basil pesto, toasted pine nuts and creamy stracciatella; or Branzino Capperi e Limone, a Mediterranean sea bass fillet with capers and lemon butter sauce. The meal concludes with Tiramisù, the classic Italian dessert layered with espresso-soaked ladyfingers, mascarpone cream and cocoa powder.

In addition, Da Angelino will offer the full dinner menu throughout the day, complemented by a variety of rotating daily lunch specials.

Following the midday menu, Da Angelino extends its hospitality into the early evening with a new happy hour set to redefine what after-work relaxation looks like in the neighborhood. Far from the typical half-priced drink specials, the restaurant delivers a thoughtfully curated selection that doesn’t compromise on quality. Guests can unwind with handcrafted cocktails, premium wines by the glass and select beers, handpicked to deliver a premium experience from the first sip to the last. Signature cocktails at Da Angelino celebrate impeccable presentation, inviting guests to enjoy drinks that are as visually stunning as they are delicious. The classic Negroni ($8) is a silky classic with gin, Campari, Carpano Antica Formula and orange zest. Angelo’s Amore ($9) blends gin, lychee, crème de cassis, St. Germain and lemon for a smooth floral-citrus balance. Top-shelf options feature the Aperol Alchemist ($14), the Brugal New Fashioned ($14) and the Italian-French inspired Sidecar Vitelio ($14), each a refined mix of spirits, citrus and subtle spice or almond notes. Beer lovers can enjoy the crisp Menabrea for $5.

WHEN:

  • Executive Lunch: Weekdays from 12-4 p.m.

  • Happy Hour: Monday-Friday, 4-6 p.m.

WHERE: Da Angelino Cucina Italiana 3015 Grand Ave #120 Coconut Grove, FL 33133

RSVP:

Guests can make reservations through OpenTable or by calling the restaurant directly at 786.981.5001.

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