As part of the 2011 Food Network South Beach Wine & Food Festival presented by Food & Wine, Food Network presents a Saturday night fête that will bring to life the popular primetime series The Best Thing I Ever Ate. Taking place on February 26th at The Ritz-Carlton, South Beach, Food Network presents The Best Thing I Ever Ate at the Beach hosted by Duff Goldman will feature your favorite personalities from Food Network, Cooking Channel and the South Florida area sharing the best thing they have ever eaten on the beach from shorelines across America.
“We are thrilled to headline a new event in honor of the 10th anniversary, that brings to life one of our most popular programs, The Best Thing I Ever Ate,” says Brooke Johnson, President, Food Network & Cooking Channel. “Guests will enjoy interacting with so many of our prominent faces from both Food Network and Cooking Channel while enjoying their favorite dishes from across the country.”
From locations coast to coast, your favorite personalities are bringing their favorite beachside treats and the people who make them straight to South Beach – and it wouldn’t be a celebration without the Grammy Award-winning group KC and the Sunshine Band and Pommery POP Champagne helping you “Get down tonight”!
Join top personalities like Scott Conant and his choice Clandestino Susci from the beachside resort town of Portonova, Italy, serving up oyster mojito shots; Marc Forgione presents the classic Cuban sandwich from David’s Café (Miami Beach, FL); Chuck Hughes alongside Cape Porpoise Lobster Co. (Cape Porpoise, ME) with their fried Maine clams; Claire Robinson with Prime 112 (Miami Beach, FL) sampling chocolate and peanut butter s’mores; and Festival Founder and Director Lee Brian Schrager even joins in on the fun – bringing in Epicure Gourmet Market (Miami Beach, FL) to serve up some of his favorite foods. Dance all night long with Sunny Anderson, Anne Burrell, Bethenny Frankel, Marcela Valladolid, Dwyane Wade, Andrew Zimmern, and many more!
All proceeds from the Festival benefit the Florida International University School of Hospitality and Tourism Management and the Southern Wine & Spirits Beverage Management Center. The complete program for this year, tickets and more information is available online at www.sobewineandfoodfest.com or by calling the box office at 877.762.3933.