American Social (AmSo) Las Olas launched a new dinner menu today, which puts a sophisticated twist on classic American comfort food.
Located at 721 E. Las Olas Blvd., American Social has revamped its menu to incorporate the culinary favorites of its Brickell counterpart. Forty percent of the dinner selection will appear new to Las Olas loyals, but not to worry; the menu still serves all of American Social’s signature dishes.
Fans of American Social Brickell will recognize popular menu items including award-winning Chicken and Waffles ($13), herb vanilla waffles, southern fried chicken, cherries, and bourbon mascarpone served with maple syrup; Sassy Pigs ($12), chorizo, Manchego cheese, red peppers, Vidalia onions, and Piquilo pepper coulis wrapped in a puff pastry; Black Truffle Short Rib Sliders ($14), three red wine braised short rib, black truffle aioli, black pepper pecorino, and chicory served on a toasted challah bun, which won the OBIES: A Taste of South Florida; Meatropolis ($16), 8-oz. AmSo beef-bacon blend, roasted mushrooms, red onion marmalade, avocado mousse, garlic aioli, blue cheese sauce and chicory served on an onion bun, which won 2015 Burger Battle; and Veggie Sandwich ($14), roasted Portobello, red pepper, artichokes, goat cheese, arugula, tomatoes, cucumber and black truffle aioli served onion bun with a side of sweet potato fries.
New menu additions include the AmSo Steak Cobb Salad ($17), beef tenderloin, romaine, baby heirloom tomatoes, blue cheese, cooked egg, avocado, bacon lardons and grilled corn served with buttermilk ranch; “You’re A Peach” Turkey Burger ($16), one-hundred percent ground white turkey meat, turkey bacon, peach salsa, Sriracha aioli and chicory served on onion bun; and Peach Salmon ($21), pan seared Atlantic salmon, peach salsa, buckwheat soba noodles and seasonal vegetables.
The signature favorites can still be found on the Las Olas menu. These dishes include the restaurant’s bestselling AmSo Burger ($13), 8-oz. AmSo beef blend, American cheese, AmSo sauce, chicory, tomato, Vidalia onion on a toasted Challah bun; and award-winning Mac and Cheese ($10), Vermont cheddar, cream cheese, Gruyere, Orecchiette and Panko breadcrumbs.
Desserts include White Chocolate Bread Pudding ($6), homemade white chocolate bread pudding and Macadamia nuts topped with caramel sauce; Warm Jelly & Sugar Donuts ($6), four flash fried sugar donuts served with warm raspberry Tarragon jam; and AmSo’s Brownie a La Mode ($6), a warm decadent chocolate-chip brownie served with vanilla bean ice cream and topped with chocolate and caramel sauce.
Founded by Paul Greenberg and Richard Mijares, the restaurant is open from 11:30 a.m. to 1 a.m. Monday, through Wednesday, 11:30 a.m. to 2 a.m. Thursday, 11:30 a.m. to 3 a.m. Friday and Saturday, and 11:00 a.m. to midnight Sunday. American Social Las Olas is currently celebrating its three-year anniversary.
For more information, visit, http://americansocialbar.com/ or call 954-764-7005 to reserve a table.